Hey there. Please forgive the long, long breaks between posts. Roots Cuisine is (therefore, I am) in transition. I’m planning and expanding parts of the organization and other projects and preparing personally & professionally for the next phase of growth, not to mention continuing to try and master WordPress and Photoshop.

I’ll still be posting, smaller, “bite-sized” pieces and I’ll be encouraging you to get involved and share Roots Cuisine in your own circles. I hope you will. Stay with me, great things are on the horizon . . .

– The Management


Platanos Verdes // Green Plantains



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